Prof. H. van Bekkum: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

Don't use scam websites

1

The Conversion of Fructose and Glucose in Acidic Media: Formation of Hydroxymethylfurfural

H. E. van Dam, Dr. A. P. G. Kieboom, Prof. H. van Bekkum

Journal:

Starch - Stärke

Year:

1986

Language:

english

File:

PDF, 984 KB

english, 1986

2

118. Application of Zeolites to Selective Catalytic Reduction of NOx in Industrial Flue Gases

Ir. H. P. Calis, Dr. ir. A. W. Gerritsen, Prof. ir. C. M. van den Bleek, Ir. C. H. Legein, Dr. J. C. Jansen, Prof. dr. ir. H. van Bekkum

Journal:

Chemie Ingenieur Technik

Year:

1994

File:

PDF, 219 KB

1994

3

Anwendung von Zeolithen bei der selektiven katalytischen Reduktion von NOx in Industrieabgasen

Ir. Hans Peter Calis, Ir. Otto L. Oudshoorn, Dr. Ir. Albert W. Gerritsen, Dr. Koos J. C. Jansen, Prof. Ir. Cor M. van den Bleek, Prof. Dr. Ir. Herman van Bekkum

Journal:

Chemie Ingenieur Technik

Year:

1995

Language:

german

File:

PDF, 775 KB

german, 1995

4

A recommendation for high-dose Ara-C interval treatment based on studies in a slow-growing leukemia model (BNML)

Dr. L. P. Colly, Prof Dr D. W. van Bekkum

Journal:

Pediatric Blood & Cancer

Year:

1982

Language:

english

File:

PDF, 589 KB

english, 1982

5

Catalytic Transfer Hydrogenation of Glucose-Fructose Syrups in Alkaline Solution

Dr. A. J. van Hengstum, Prof. A. P. G. Kieboom, Prof. H. van Bekkum

Journal:

Starch - Stärke

Year:

1984

Language:

english

File:

PDF, 430 KB

english, 1984

6

Production Methods of D-Mannitol

Dr. M. Makkee, Dr. A. P. G. Kieboom, Prof. H. van Bekkum

Journal:

Starch - Stärke

Year:

1985

Language:

english

File:

PDF, 566 KB

english, 1985

7

Preparation and Calcium Complexation Properties of a Series of Oxidized Polysaccharides. Structural and Conformational Effects

Dr. M. S. Nieuwenhuizen, Dr. A. P. G. Kieboom, Prof. H. van Bekkum

Journal:

Starch - Stärke

Year:

1985

Language:

english

File:

PDF, 819 KB

english, 1985

8

Glucose Isomerase and Its Behaviour under Hydrogenation Conditions

Dr. M. Makkee, Dr. A. P. G. Kieboom, Prof. H. van Bekkum

Journal:

Starch - Stärke

Year:

1985

Language:

english

File:

PDF, 1002 KB

english, 1985

9

Alkaline Degradation of Monosaccharides Part VIII. A13C NMR Spectroscopic Study

Dr. J. M. De Bruijn, F. Touwslager, Prof. Dr. A. P. G. Kieboom, Prof. H. van Bekkum

Journal:

Starch - Stärke

Year:

1987

Language:

english

File:

PDF, 359 KB

english, 1987

10

Alkaline Degradation of Monosaccharides Part VII. A Mechanistic Picture

Dr. J. M. De Bruijn, Prof. Dr. A. P. G. Kieboom, Prof. H. van Bekkum

Journal:

Starch - Stärke

Year:

1987

Language:

english

File:

PDF, 613 KB

english, 1987

11

Preparation of Long-Chain Alkyl D-Glucosides by Alcoholysis of 1,2:5,6-Di-O-Isopropylidene-α-D-Glucofuranose

A. J. J. Straathof, J. Romein, Dr. F. van Rantwijk, Prof. Dr. A. P. G. Kieboom, Prof. Dr. H. van Bekkum

Journal:

Starch - Stärke

Year:

1987

Language:

english

File:

PDF, 706 KB

english, 1987

12

Efficient Preparation of Octyl α-D-Glucopyranoside Monohydrate: A Recirculation Procedure Involving Water Removal by Product Crystallisation

A. J. J. Straathof, Prof. Dr. H. van Bekkum, Prof. Dr. A. P. G. Kieboom

Journal:

Starch - Stärke

Year:

1988

Language:

english

File:

PDF, 611 KB

english, 1988

13

Solid State and Solution Properties of Octyl D-Glucopyranosides

Dr. A. J. J. Straathof, Prof. Dr. H. van Bekkum, Prof. Dr. A. P. G. Kieboom

Journal:

Starch - Stärke

Year:

1988

Language:

english

File:

PDF, 299 KB

english, 1988

14

Oxidation of Maltodextrins and Starch by the System Tungstate-Hydrogen Peroxide

Dr. M. Floor, Dr. K. M. Schenk, Prof. Dr. A. P. G. Kieboom, Prof. Dr. H. van Bekkum

Journal:

Starch - Stärke

Year:

1989

Language:

english

File:

PDF, 678 KB

english, 1989

15

Preparation and Calcium Complexation of Oxidized Polysaccharides. Part I: Oxidation of Maltodextrins and Starch with Alkaline Sodium Hypochlorite

Dr. M. Floor, Prof. Dr. A. P. G. Kieboom, Prof. Dr. H. van Bekkum

Journal:

Starch - Stärke

Year:

1989

Language:

english

File:

PDF, 678 KB

english, 1989

16

The Dehydration of Fructose Towards 5-Hydroxymethylfurfural Using Activated Carbon as Adsorbent

Dr. P. Vinke, Prof. H. van Bekkum

Journal:

Starch - Stärke

Year:

1992

File:

PDF, 791 KB

1992

17

The Relation between Calcium Sequestering Capacity and Oxidation Degree of Dicarboxy-Starch and Dicarboxy-Inulin

Dr. Arie C. Besemer, Prof. Dr. Herman van Bekkum

Journal:

Starch - Stärke

Year:

1994

Language:

english

File:

PDF, 406 KB

english, 1994